Playing around with some photos of the meals I had this past week. I almost always eat Chobani (pineapple!) with granola and fresh fruit for breakfast. I made spaghetti and meatballs for a house dinner and had way too much leftover (like a week's worth). My housemates and I made snickerdoodles that turned out way too thick and soft. I will have to find a new recipe (sorry smittenkitchen!). Maybe it's my oven...
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